Critical Race Conversations: We Are What You Eat

Thursday, October 15, 2020 - 11:17
Biscuits

Folger Shakespeare Library | Critical Race Conversations

We Are What You Eat

Join Gitanjali G. Shahani (San Francisco State University) and Jennifer Park (University of North Carolina at Greensboro) for a discussion of food and race. This virtual event is part of the Folger Institute's Critical Race Conversations series, in association with Before 'Farm to Table': Early Modern Foodways and Cultures.